Gnocco fritto / Crescentina fritta / Pinzin / Torta fritta (fried bread) – Emilia Romagna Print Prep time 1 hour 20 mins Cook time 40 mins Total time 2 hours These small pieces of puffed fried bread are served with salami, prosciutto or cheese to stuff the bread with. I love the informal…
Insalata caprese (tomato and mozzarella cheese salad) – Campania
Insalata caprese (Tomato and mozzarella cheese salad) – Campania Print Prep time 5 mins Total time 5 mins Categories: Vegetarian, Healthy, Gluten free, Quick and Easy, Season: Summer This is a very popular summertime salad named for the Island of Capri which has been enjoyed all over the world since the 1970’s….
Insalata di fagioli e tonno (white bean and tuna salad) – Tuscany
Insalata di fagioli e tonno (white bean and tuna salad) Print Prep time 12 hours Cook time 3 hours Total time 15 hours Categories: Healthy, Dairy Free Everyone loves this dish and the flavour improves overnight so you can make it in advance. This is a very tasty, healthy salad which can…
