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Living a Life in Colour
a guide to Italian food, wine and culture
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Living a Life in Colour
a guide to Italian food, wine and culture
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Calabria
Risotto al bergamotto (bergamot risotto) – Calabria
Pitta ripiena calabrese / pitta china calabrese (stuffed flatbread) – Calabria
Uova ca ‘nduja (eggs with ‘nduja salami) – Calabria
Peperoni e patate / Pipi e patate (peppers and potatoes) – Calabria
Susumelle (chocolate coated gingerbread biscuits) – Calabria
Fichi secchi al cioccolato (chocolate dipped dried figs)- Calabria
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