REGIONAL RECIPES

The recipes on this site are listed by region below. To understand how the Italians structure the courses of their meals, read here. If you are not sure which region’s food you like, check this page to see what foods are typical for each region.

Bruschetta con pomodoro (tomatoes and basil on grilled bread) by MeimanrenshengAbruzzo-Molise → meimanrensheng.com spaghetti alle vongoleCampania → torta di mela-1Emilia-Romagna → Tiramisu by MeimanrenshengFriuli-Venezia Giulia →
  meimanrensheng.com spaghetti carbonaraLazio →   Trofie col pesto by MeimanrenshengLiguria →   meimanrensheng.com osso buco 2Lombardia    meimanrensheng.com torta gianduia-10Piemonte
   meimanrensheng.com aranciniSicilia (Sicily) →     meimanrensheng.com schiacciata con l'uvaToscana (Tuscany) →  meimanrensheng.com brodetto-0373Le Marche     meimanrensheng.com spaghetti al tartufo di NorciaUmbria →
 meimanrensheng.com torta al cioccolatoValle d’Aosta  meimanrensheng.com risi e bisiVeneto →  meimanrensheng.com prosciutto e fichiInter-regional →