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Living a Life in Colour

a guide to Italian food, wine and culture

Tuscan hot cross buns

February 20, 2018 By wooweiduan Leave a Comment

For some families, Easter is all about chocolate bunnies and eggs. While that definitely is part of the joy of Easter, my family loves all the various Easter baked treats. Whether it is the ubiquitous colomba from Lombardia; the pink hued and confetti and meringue-topped ciaramicola from Umbria; the agnello di sfoglia, a millefeuille cake shaped like a… 

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Filed Under: Food, footer Tagged With: easter bread, pan di ramerino, rosemary bread

Learn how to make Italian recipes for family and friends.

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Woo Wei-Duan provides practical instruction on Italian cooking and recipes as well as musings on life and family on this website. Read More…

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Learn how to make Italian recipes for family and friends.

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