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Living a Life in Colour
a guide to Italian food, wine and culture
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美满人生
Living a Life in Colour
a guide to Italian food, wine and culture
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Contorno (Side dish)
Asparagi alla griglia (grilled asparagus)
Tagliatelle di zucchine (grilled courgette ribbons)
Insalata di arance, olive e finocchio (orange, fennel and olive salad) – Sicilia
Puntarelle alla Romana (winter chicory salad with anchovy and garlic) -Lazio
Carciofi alla romana (artichokes with parsley, garlic and mint) -Lazio
Patate al forno (roast potatoes)
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美满人生