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Living a Life in Colour

a guide to Italian food, wine and culture

Pasta fresca (fresh egg pasta) – Emilia

Fresh pasta (Pasta fresca / Pasta casalinga)

  Pasta fresca (fresh egg pasta) – Emilia   Print Prep time 1 hour 20 mins Total time 1 hour 20 mins   Everyone loves fresh egg pasta either rolled long and cut into strips or stuffed. The ratio for every 2 servings is 100 grams of flour per 1 egg. You can vary the… 

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Learn how to make Italian recipes for family and friends.

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Woo Wei-Duan provides practical instruction on Italian cooking and recipes as well as musings on life and family on this website. Read More…

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Learn how to make Italian recipes for family and friends.

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