Antipasto recipes from Sicilia (Sicily) October 15, 2015 By Arancini (risotto fritters filled with mozzarella) – Sicilia Caponata (sweet and sour aubergine (eggplant)) – Sicilia Melanzane alla parmigiana / Parmigiana di melanzane (Aubergine Parmesan / Eggplant Parmesan) – Sicily and Campania Parmigiana di melanzane in crosta (bread filled with aubergine Parmigiana) – Sicilia