Recipes from Abruzzo-Molise October 15, 2015 By Bruschetta con pomodoro (tomatoes and basil on grilled bread) – Abruzzo Molise Bucatini all’amatriciana (bucatini pasta with tomato bacon sauce) – Lazio Ciambotta (summer vegetable stew) Porchetta (roast pork with crackling) – Umbria