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Living a Life in Colour

a guide to Italian food, wine and culture

White polenta with langoustine

January 17, 2017 By wooweiduan Leave a Comment

This dish has the same attributes as the trout with polenta dish I presented a couple of weeks ago: it is healthy, quick and easy, gluten-free and mainly compliant with most New Year’s resolutions. More importantly it is delicious. The slightly sweet succulent langoustine or crayfish are flavoured with a slight taste of garlic, wine… 

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Filed Under: Food, footer Tagged With: crayfish, langoustine, polenta, prawns, shrimp, white polenta

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Woo Wei-Duan provides practical instruction on Italian cooking and recipes as well as musings on life and family on this website. Read More…

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Learn how to make Italian recipes for family and friends.

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