Ragù Alla Bolognese (bolognese meat sauce) – Emilia Romagna Print Prep time 10 mins Cook time 3 hours 40 mins Total time 3 hours 50 mins Categories: Kids, Dairy-Free* omit milk and substitute butter with olive oil, Season: Winter / AutumnBolognese meat sauce is one of the most famous Italian pasta sauces around…
Brodo di carne (meat broth) – Ricetta di base (Base recipe)
Brodo di carne (meat broth) – Ricetta di base (Base recipe) Print Prep time 5 mins Cook time 4 hours Total time 4 hours 5 mins Meat broth is the base for many Italian dishes including soups and risottos. Homemade meat broth has the benefits of being able to control the amount…
Risotto alla milanese (saffron risotto) – Lombardia
Risotto alla milanese (saffron risotto) – Lombardia Print Prep time 5 mins Cook time 50 mins Total time 55 mins Categories: Vegetarian *eliminate the bone marrow and replace the meat broth with vegetable broth Saffron risotto is a traditional accompaniment to ossobuco. The broth used in making risotto needs to be hot…
Arancini (risotto fritters filled with mozzarella) – Sicilia
Arancini (risotto fritters filled with mozzarella) – Sicilia Print Prep time 20 mins Cook time 50 mins Total time 1 hour 10 mins Categories: Kids, Vegetarian*leave out the meat, Dairy free*leave out the cheese and butter, Gluten free *substitute cornstarch/cornflour for flour and gluten free breadcrumbs for breadcrumbs Everyone loves these rice fritters….
Arrosto morto (pan roasted beef rib eye) – Emilia Romagna
Arrosto morto (pan roasted beef rib eye) – Emilia Romagna Print Prep time 30 mins Cook time 25 mins Total time 55 mins Categories: Kids, Quick and Easy, Gluten free *substitute cornflour/cornstarch for flour, Dairy Free*substitute butter with olive oilThis recipe for pan-roasted beef is a family favourite, particularly when served with…