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Living a Life in Colour
a guide to Italian food, wine and culture

napoli

Pastiera (ricotta Easter tart)

The fairy tale origin of Pastiera: the quintessential Italian Easter tart

Bywooweiduan Hours March 31, 2015April 5, 2015

Pastiera is a traditional Easter dish and is one of the most famous dishes in Naples. The story…

Read More The fairy tale origin of Pastiera: the quintessential Italian Easter tartContinue

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