Skip to content

Living a Life in Colour

a guide to Italian food, wine and culture

  • Home
  • Find A CampExpand
    • Camp Session One
  • Activities
Living a Life in Colour
a guide to Italian food, wine and culture

napoli

Pastiera (ricotta Easter tart)

The fairy tale origin of Pastiera: the quintessential Italian Easter tart

Bywooweiduan Hours March 31, 2015April 5, 2015

Pastiera is a traditional Easter dish and is one of the most famous dishes in Naples. The story…

Read More The fairy tale origin of Pastiera: the quintessential Italian Easter tartContinue

  • Home
  • Blog
  • About
  • Activities
  • Camp Session One
  • Find A Camp
  • Contact

© 2024 Living a Life in Colour - WordPress Theme by Kadence WP

  • Home
  • Find A Camp
    • Camp Session One
  • Activities
  • About
  • Blog
  • Contact