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Living a Life in Colour

a guide to Italian food, wine and culture

Taste the real Sardegna: Gastronomic adventures

August 12, 2014 By wooweiduan Leave a Comment

Culurjones (pasta stuffed with potato)

Many people flock to Sardegna for the perfect blue skies and spectacular coastline, opting for seafood in the Mediterranean heat but I think this is a mistake. They are overlooking the tradition of this pastoral island and the unique culture of the Sardinians. We stayed at a farm hotel (agriturismo) near Alghero called Sa Mandra,… 

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Filed Under: Food, footer, Holiday, Travel Tagged With: amarettos, aranzada, casadinas, casarecce, Culurjones, food, formagelle, fregola, ghisadu, guanciale, lumachine, Maharrones de busa, mallorredus, pabassinas, pancetta arrotolata, porcetto, porcheddu, prosciutto, ricottelle, sa mandra, sardegna, sardinia, sausage, seadas, Tiricche

The idyllic family holiday destination

July 29, 2014 By wooweiduan Leave a Comment

We took the boys and my father on a tour of northern Sardegna and found it to be, like many places in Italy, extremely family friendly. The location was potentially even more appealing to us because living in a large metropolis like Hong Kong, we were sensory deprived. Our ears were full of the sounds… 

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Filed Under: Children, Family, Holiday, Travel Tagged With: agriturismo, al tuguri, alghero, asinara, boat, capo caccia, castelsardo, children, cormorano, costa smeralda, grotto di nettuno, horseback riding, kids, las tronas, maddalena islands, neptune's cave, porto cervo, porto rafael, sa mandra, sailing, sardegna, sardinia, spargi island

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Learn how to make Italian recipes for family and friends.

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Panzarotto (a deep-fried pizza pocket filled with molten mozzarella and tomato sauce)
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